Double Barrel Lincolnshire Poacher

£3.40£34.00

Lincolnshire Poacher is made to traditional methods from unpasteurised milk from their own 230 pedigree Holstein cows. The cheese has been taste selected and matured on for over 24 months and has great depth and complexity with a lovely smooth lingering finish and a hint of sweetness.

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Description

The Producer

Richard Tagg

This early success led to taking on a full-time cheese maker, Richard Tagg, and in 1995 the creation of a larger cheese dairy, within a lovely old farm building. Now the vast majority of the farm’s milk is turned into cheese, as a rule seven days a week

The Cheese

An aged Lincolnshire Poacher with a full strong mellow flavour. Made to traditional methods from unpasteurised milk from their own 230 pedigree Holstein cows. The cheese has been taste selected and matured on for over 24 months and has great depth and complexity with a lovely smooth lingering finish and a hint of sweetness.

Delivery Information

Chilled delivery required or ‘click & collect’. 24hr chilled courier delivery. Visit postage & delivery page for more information.

Additional information

Weight N/A
Allergens

MILK

Cheese Information

Cows milk cheese, Hard cheese, Unpasteurised

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